例文
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- 8 ( 7-ounce ) skinless, boneless cod fillets ( or other whitefish)
- Season cod fillets on both sides with salt and pepper to taste.
- 3 pounds skinless haddock or cod fillets, preferably over 1-inch thick, pinbones removed
- Place a cod fillet in each of 4 bowls, then garnish with broth.
- 8 ( 7-ounce ) skinless, boneless cod fillets ( or other white fish)